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TAKE HOME DINNERS

Pack for two $90

with instructions to heat at home

 

FRIDAY 30th JULY Pick-up

 

Provençal style slow cooked lamb

Mashed potato

Stewed peppers + tomatoes

Salsa verde

 

Blood orange + semolina cake, brandy custard

 

Optional extra 

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Pissaladière ($25 serves 2)

French style pizza, caramelised onions, olives, anchovies

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Wine suggestions this week

Indigo 2016 Chardonnay      Beechworth  VIC $38

Pizzini 2019 Nebbiolo

King Valley VIC   $40

Breakfast Creek 2018 Chambourcin       Bermagui NSW  $35 (Preservative free)

We also have a larger selection of wines available on pick up

Please join our mailing list to receive the week's menu on Tuesdays or Wednesdays.

 

Orders are taken until sold out.

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Pick up is available on Friday afternoon.