Next available reservation Sunday 3rd January

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We are fully booked until the New Year

 

Bookings now being taken for 3rd January lunch

11.30am & 1pm

 

Dinner Wednesday 4th to Saturday 9th January 2021

at 6pm & 7.45pm

 

Sunday Lunch 10th Jan

at 11.30 & 1.30pm

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Dinner Wednesday 13th to Saturday 16th January

at 6pm & 7.54pm

Sunday Lunch 17th January

11.30am and 1.30pm

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Subject to change, please call us to make a reservation on (02) 6495 7172

Christmas take home

SOLD OUT

 

These will be sold refrigerated with instructions for you to reheat in the comfort of your home

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Dinner for two pack $80
Main, sides & dessert

Rolled pork belly chorizo stuffing 
Or
Confit duck legs (2), prune + chestnut stuffing
-Green bean + fennel salad
-Mash potatoes
-Christmas layer cake

Optional Extras
Turkey sausage rolls $15
Cured ocean trout, cucumber + dill  $25
Ham + pea arancini  $20

Extra sides
Honey roast carrots $10
Cauliflower gratin $15

Extra desserts 
Rum + date balls $10


Not all these dishes can be catered for with dietary requirements you will need to check when ordering  

 

Wine suggestions 

Howard Park NV Jeté Pinot Noir Chardonnay, Margaret River WA   $38
Flame tree 2019 Chardonnay, Margaret River WA $35
Nanny Goat 2019 Pinot Noir, Central Otago NZ  $45          
Geoff Merrill 2013 Cabernet Sauvignon, McLaren Vale SA  $50 

We will also have a larger selection available on pick up