Next available reservation Sunday 3rd January
We are fully booked until the New Year
Bookings now being taken for 3rd January lunch
11.30am & 1pm
Dinner Wednesday 4th to Saturday 9th January 2021
at 6pm & 7.45pm
Sunday Lunch 10th Jan
at 11.30 & 1.30pm
Dinner Wednesday 13th to Saturday 16th January
at 6pm & 7.54pm
Sunday Lunch 17th January
11.30am and 1.30pm
Subject to change, please call us to make a reservation on (02) 6495 7172
Christmas take home
SOLD OUT
These will be sold refrigerated with instructions for you to reheat in the comfort of your home
Dinner for two pack $80
Main, sides & dessert
Rolled pork belly chorizo stuffing
Or
Confit duck legs (2), prune + chestnut stuffing
-Green bean + fennel salad
-Mash potatoes
-Christmas layer cake
Optional Extras
Turkey sausage rolls $15
Cured ocean trout, cucumber + dill $25
Ham + pea arancini $20
Extra sides
Honey roast carrots $10
Cauliflower gratin $15
Extra desserts
Rum + date balls $10
Not all these dishes can be catered for with dietary requirements you will need to check when ordering
Wine suggestions
Howard Park NV Jeté Pinot Noir Chardonnay, Margaret River WA $38
Flame tree 2019 Chardonnay, Margaret River WA $35
Nanny Goat 2019 Pinot Noir, Central Otago NZ $45
Geoff Merrill 2013 Cabernet Sauvignon, McLaren Vale SA $50
We will also have a larger selection available on pick up